Breakfast is my favorite meal of the day. I truly believe that a hearty breakfast is the key to a solid, productive day. For the sake of sharing my love of breakfast food, I’ve set a personal goal to provide you guys with a slew of easy morning recipes that you’ll most definitely enjoy!


Eggs are my go-to breakfast food on mornings when I’m short on time. But for the days that I wake up early and have a more me-time, I like to craft something a little more exquisite as a morning pick me up. This week, I decided to experiment with oatmeal and came up with an easy stovetop version that’s fluffy and packed with flavor:

Instructions for 3-4 servings depending on your hunger level:

  • Bring 3 cups of almond milk to a boil (watch that it doesn’t overflow!) and add cinnamon
  • Lower the heat to a simmer and add 2 cups of oats
  • Cover the pot and let it sit for 3 minutes then stir oats
  • Switch the heat off and remove the pot from the burner
  • With the pot still covered, let it sit for about 5 minutes
  • Once the 5 minutes are up, remove the pot cover and witness the fluffiest oatmeal of your life!

Here are some recommended additions:

  • Almond butter
  • Blueberries
  • Cinnamon
  • Nutmeg
  • Maple Syrup
  • Chia seeds
  • Roasted flax seeds
  • Granola

I hope you enjoy this healthy and filling breakfast recipe!


Photo via Jennifer Pallian

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